• Food Fraud Initial Screening (FFIS) Vulnerability Workshop

    by John Spink • September 28, 2017 • 

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    09/28/2017 - 09/29/2017

    Presenter Information
    John Spink

    MSU's The Henry Center

    NOTE The first day starts at 1pm and the last day ends at Noon.  (This course is scheduled to follow the Food Fraud Business Executive Education course if you are attending both.)

    Course Brochure LINK

    Registration: https://commerce.cashnet.com/msu_3794

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