• MOOC: Food Fraud Overview

    by John Spink • May 18, 2017 • 

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    Date/Time
    05/18/2017
    9:00 am - 11:00 am

    Presenter Information

    Course opens online May 4 and runs until June 2, 2017

    Live online lectures on May 18 and 25, 2017, 9-11pm USA ET

    Registration Link available soon on the Food Fraud Initiative website – check back at http://foodfraud.msu.edu

    See all events.