• Posts Tagged ‘FSMA’

    Updated Comments from FDA Presentation on Food Fraud and Economically Motivated Adulteration – FDA Deputy Commissioner for Foods Dr. Stephen Ostroff

    by John Spink • November 6, 2017 • Blog • 0 Comments

    FDA Deputy Commissioner for Foods and Veterinary Medicine, Dr. Stephen Ostroff, presented on Food Fraud at the October 30-31, 2017  “FOOD FRAUD – GLOBAL UNDERSTANDING: Global Action for Prevention and Mitigation of Food Fraud” conference here in Beijing. Since his presentation last April there are several new slides that provide more insight and detail...

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    Review – Trade Journal Articles on Food Fraud Compliance Requirements for GFSI, FSMA, and Sarbanes-Oxley

    by John Spink • February 23, 2017 • Blog • 0 Comments

    Are you compliant with the current and pending regulatory and standards requirements to address “all” types of food fraud and “all” products?  Probably not… but there are fairly simple steps to get started.  Our MSU FFI team just published two trade journal articles that summarize numerous peer-reviewed, refereed scholarly journal articles. MSU’s Dr. Doug...

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    Survey Results – FDA “Request for Comment” on FSMA Hazard Disclosure (or Not) – Regarding Food Fraud and EMA

    by John Spink • November 29, 2016 • Blog • 0 Comments

    This is a follow-up to our recent blog post that included a survey. The survey results summarized below will also be included in our formal public comments to FDA. Summary (150-word-brief):  This is a summary of our survey results. The FSMA guidance was clear, although there are ongoing FSMA concerns. While the new requirements...

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    FDA “Request for Comment” on FSMA Hazard Disclosure (or Not) – Regarding Food Fraud and EMA

    by John Spink • November 2, 2016 • Blog • 0 Comments

    Earlier this week FDA released “Describing a Hazard That Needs Control in Documents Accompanying the Food, as Required by Four Rules Implementing the FDA Food Safety Modernization Act: Guidance for Industry.” This was officially published in the Federal Register on October 31, 2016. Food Fraud (or EMA) was not directly addressed. This only defines...

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