• Posts Tagged ‘gfsi’

    Review of GFSI Food Fraud Technical Document, May 2018

    by John Spink • May 17, 2018 • Blog • 0 Comments

    Last week on May 9, 2018, the Global Food Safety Initiative (GFSI) published a Food Fraud Technical Document titled “Tackling Food Fraud Through Food Safety Management Systems,” which outlines the new compliance requirements. Some requirements may be surprising or lead to audit non-conformances but the basic principles are not new. In addition to this...

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    Food Fraud Education Schedule – Are You GFSI Compliant with the January 1, 2018 Food Fraud Requirements?

    by John Spink • December 9, 2017 • Blog • 0 Comments

    How sure are you that your company meets the January 1, 2018 GFSI Food Fraud compliance requirements? Are you accountable for Food Fraud Prevention in your organization? To build a more thorough understanding of Food Fraud Prevention, registration is now open for our February 20-23, 2018 Executive Education at MSU. If you register now you...

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    Report – Applying Enterprise Risk Management to Food Fraud Prevention with a Case Study Example of a Food Fraud Management System

    by John Spink • September 16, 2017 • Blog • 0 Comments

    This is a follow-up to our March 2017 MSU Food Fraud Initiative Report (FFIR) on “The Role of Enterprise Risk Management (ERM) in Food Fraud Prevention.” Our new report expands to the applications built around a case study of a complex Food Fraud management system. Key concepts addressed are risk versus vulnerability, as well...

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    Registration Opened: Food Fraud Audit Guide MOOC, lectures July 6 & 13, 2017

    by John Spink • July 2, 2017 • Blog • 0 Comments

    Registration Link directly to course: URL: https://canvas.instructure.com/enroll/WLFRAY Alternatively, you can sign up at https://canvas.instructure.com/register and use the following join code: WLFRAY The Food Fraud Audit Guide MOOC (free, massive open online course) is open. The live lectures will be on July 6 and July 13. The lectures are recorded for on-demand viewing. Question: Are...

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